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Fried Elotes on the Cob


Introducing our mouthwatering deep fried corn on the cob, a delectable treat that will leave you craving for more. This irresistible dish combines the perfect blend of flavors, starting with the rich and creamy butter that coats each kernel, followed by layer of mayonnaise for an extra burst of creaminess. Next, we sprinkle a generous amount of crumbled cotija cheese, known for its salty and slightly tangy taste. And a fiery kick, we top it off with a satisfying crunch of crushed flaming hot cheetos, adding a spicy and savory element to this already sensational creation.

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